When it was announced that Long Island restaurants were allowed to have outside dining, the Butera’s team sprung into action to meet new health guidelines and protocols to ensure their guests would have a safe and healthy dining experience. In addition, they expanded their outdoor dining areas to accommodate patrons and re-opened with much fanfare, including live music. Butera’s is owned and operated by Martin Butera, his lovely wife Laurie, Martin’s brother Gary Butera and partner and Chef Nick Zografos. 

Butera’s is an excellent family owned “New Italian” restaurant with three convenient locations throughout Long Island. One in Woodbury, on Jericho Turnpike in the Woodbury Village shopping center, the second location (and their first family-style restaurant) in Sayville on South Main Street, and their highly anticipated third location in Bayshore, which is about to open soon.

By choosing to dine at Butera’s, you are rewarded with an attentive, amicable waitstaff that will come to know how you take your beverage of choice, and a talented kitchen staff that sends out food that is always fresh, delicious, and quite satisfying. Reasonable in price, easily accessible, and consistent in execution — Butera’s is the kind of place that, after you visit once, you will surely keep coming back for more.