Wicked Gluten Free Expo Long Island Sunday May 5th

Enjoy 100 plus local and national bakeries, restaurants, nonprofits and artisans at this years Wicked Gluten Free Expo in the David S. Mack Sports & Exposition Complex at Hofstra University in Hempstead. Vendors will have amazing gluten free products to sample and sell. There are also vegan and allergen-free options. Pre-orders are recommend. This expo is dedicated to providing the best information and education for healthy gluten-free living.

Saverio's Joins 250 Local Pizzerias for Long Island Pizza Strong Fundraiser

On April 17th, 2024 Long Island pizzerias unite to support the community in wake of the tragic death of NYC Police Officer Jonathan Diller. $5 of every pie sold will be donated to the family of Officer Diller, Beyond The Badge NY, Project Thank-A-Cop & Silver Shield. Long Island Food Critic Gold Medalist, Saverio's Authentic Pizza of Massapequa and 250 other Long Island pizzerias are proud participants.

The Chocolate Expo - Sunday April 14th Official Home of Chocolate, Food & Fun

Meet the original stars from Willy Wonka & The Chocolate Factory — Julie Dawn Cole (Veruca Salt), Rusty Goffe (Oompa Loompa) and Paris Themmen (Mike Tee Vee) at The Chocolate Expo 2024 Long Island at the David S. Mack Sports & Exposition Center in Hempstead, NY! Also, our friend, DJ CHEF, the first winner on Cutthroat Kitchen, will be back again on Sunday April 14th.

New At Garvies Point Brewery

Garvies Point Craft Brewery has been wowing beer lovers with a plethora of new flavor profiles. However, new on tap this week is a Sour Batch Raspberry Cream & Double Down DIPA sure to impress. It's definitely worth a visit to sip and sample an extensive selection of craft beer, all brewed on site, available for you to experience through 24 rotating taps and fresh cans to take home. If you're not sure which beer to try, grab a flight and sample four of our delicious brews. Don't forget to ask their beertenders about the Flights & Bites menu!

Taste On The Beach Wine & Food Event Of The Year

Taste On The Beach, Sunday May 5th, 2024 will usher in the 7th Annual Long Island Wine Week to celebrate our regions fine wines & winemakers. In addition to the plethora of local wines this event has a premiere showcase of artisinal foods and culinary delights in a farmer's market style setting where attendees can try before they buy.

Foodie Week Has Food Enthusiasts Excited About Trying New Cuisines

Foodie Week℠ is an unparalleled showcase of Restaurants, Eateries, & Bakeries that have continually made their establishments world-class culinary hotspots. This unprecedented week-long extravaganza, salutes today’s 21st century “foodie” and highlights the finest culinary creations of many top chefs as they showcase their talent with a wide array of cuisines including New American, Italian, German, French, Mexican, Cajun, Japanese, Chinese, Korean, Thai, Malaysian, and Vietnamese to name a few.



Our Favorites In This New World of Restaurant Take Out & Delivery

We wanted to provide some good news to our subscribers, in these trying times, as we enter this brave new world of take out dining, curb-side orders, and home delivery.
Being inside doesn’t have to be boring. Although it may feel like we are trapped indoors these days, that doesn’t mean we can’t explore the flavors of the world from inside our homes.


Huntington’s Cinema Arts Centre & Chef Martin Butera Join Forces in Forks & Films

Huntington’s Cinema Arts Centre has an on-going weekly online cooking show featuring Chef Martin Butera as he prepares dishes inspired by famous movies. Chef Martin guides viewers through each step of how to make the episode's dish, along with demonstrating helpful cooking techniques.

NYC Chef Lost Nearly 100 lbs Eating Neapolitan Pizza

Naples, Italy native, NYC Chef Pasquale Cozzolino, 38, lost an astounding 94 pounds and 12 inches off his waist eating a 12-inch Neapolitan Margherita pizza daily. He supplemented it with fruit, salad, veggies, fish and even the occasional glass of red wine, which is indeed part of...

Butera’s Meatballs Seem to be Everywhere

Nearly all restaurants are coping with the current social gatherings ban by offering take-out and delivery options. While we are all doing our part to help flatten the curve, the Butera's Restaurants offer a unique combination of choices to one of their most famous dishes.

Babalu Cuban Mediterranean Bistro Has Ramped Up Their To-Go Game

Critically acclaimed newcomer to the Huntington Village restaurant scene, Babalu quickly developed such a local following that it wasn't long before they outgrew the modest space which housed their popular Cuban Mediterranean bistro. They recently finished the long anticipated expansion and remodeling of their restaurant when...

One Of A Kind Sandwiches Are Born At Roast Sandwich House

Roast Sandwich Shop has been taking Long Island by storm with their belief that a great sandwich starts with all-natural whole roasted meats cooked in-house daily, fresh produce and served on hand crafted artisan bread. Their chefs’ passion to create the best sandwiches, soups, salads and sides on...

Greek Food Like Yia Yia Makes

When it comes to Greek cuisine, John and Chef Alex Homenides of Athenian Greek Taverna are the real deal. These brothers have the old fashioned family recipes for traditional Greek fare. Located in Commack, their restaurant offers all things Greek with an emphasis on history and...